Blueberry Pie

Ingredients: 5 cups fresh blueberries1 tablespoon lemon juice1 (15 ounce) package refrigerated pie crusts1 cup sugar½ cup all-purpose flour1/8 teaspoon salt½ teaspoon ground cinnamon2 tablespoons butter or margarine1 large egg, lightly beaten1 teaspoon sugar Method: Sprinkle berries with lemon juice; set aside.Fit half of pastry in a 9-inch pie plate according to package directions.Combine 1…… Continue reading Blueberry Pie